MACHU PICCHU FOODS
Machu Picchu Foods specializes in providing custom-made products and services for large and small companies in the industries of chocolates and confectionery.
We offer customized solutions that meet outsourcing requirements of our clients. We work with existing formulas, adapting our product lines, and developing new and exclusive products. Our R&D team works with our clients to realize their ideas.
Our cocoa and chocolate facilities have technology that allow us to make production run of large volume as small productions, with the flexibility to develop Conventional, Organic, and Fair Trade according to the need for your market.
Dedicated Chocolate Factory:
We have a really dedicated chocolate facility with no cross-contamination. Our facility is:
Gluten-Free: Every product from our facility is certified gluten free.
Free of the 8 major allergens (declared by FDA): Free from milk, wheat, egg, soy, peanuts, tree nuts, fish and shellfish.
Vegan: Vegan is not only dietary, it also avoids exploiting animals for any purpose, this is a key reason many people choose a vegan lifestyle.
NON-GMO: All the products are made with natural, pure, and high quality ingredients, producing without any genetically modified organisms.
Kosher Parve: We have the first certified Kosher Parve Chocolate plant in South America. Parve means products that do not contain or are processed with dairy products.
Machu Picchu Foods fulfill all the requirements from our customers to attend their market demand.
To become the best supplier of ingredients, services and agro industrial food products; and to be recognized for our agility, innovation, quality, and trustworthiness in accordance to the needs of our clients.
To be the tailor made of the food industry.